Tony Kitous, the food entrepreneur who dared to Dream Big: Working 90 hours a week to owning 30+ restaurants

“It is about Passion. Whatever you do in life there are two ways of looking at it – Very Hard and Very Easy, with a fine balance. If we choose the easy path it is not because its easy but you are determined and obsessed to achieve. It is very hard because you think it is hard.” Continue reading Tony Kitous, the food entrepreneur who dared to Dream Big: Working 90 hours a week to owning 30+ restaurants

World Cup : Disgrace of Gijon : Reason behind the final group games starting at the same time

Did the Algerian players take offence? Not at all, Merzekane says. “We weren’t angry, we were cool,” he says. “To see two big powers debasing themselves in order to eliminate us was a tribute to Algeria. They progressed with dishonour, we went out with our heads held high.”
“Our performances forced Fifa to make that change, and that was even better than a victory,” Belloumi says. “It meant that Algeria left an indelible mark on football history.” Continue reading World Cup : Disgrace of Gijon : Reason behind the final group games starting at the same time